Originally Posted by lucy chambers Cool. Boil the pasta, throw in a can of tomatoes and simmer for 5 mins with the chorizo. Grate the cheese, et viola. cheers Lucy for that but im gonna go with daves fancy omlette and a cup of tea
a thousand kisses deep..
Originally Posted by Ric Hardgear cheers Lucy for that but im gonna go with daves fancy omlette and a cup of tea Brown the chorizo in a pan first - really brings out the flavour.
Ric Hardgear (24-01-11)
it was a bit chewy bit did the job ,it gave me one hell of a thirst ,and its a monday,no musnt drink on a monday
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