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Thread: ready steady ,crap the fridge is empty

  1. #1
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    Default ready steady ,crap the fridge is empty

    half a chorizo sausage ,some cheese,and i think it used to be a melon.wtf am i gonna make with those ingredients....their is nothing more depressing than a cold flat and an empty fridge
    a thousand kisses deep..

  2. #2
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    Quote Originally Posted by Ric Hardgear View Post
    half a chorizo sausage ,some cheese,and i think it used to be a melon.wtf am i gonna make with those ingredients....their is nothing more depressing than a cold flat and an empty fridge
    Pm Lucy, she always has plenty of pot noodle!

  3. The Following User Says Thank You to dannyboy10 For This Useful Post:

    Ric Hardgear (24-01-11)

  4. #3

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    Quote Originally Posted by Ric Hardgear View Post
    half a chorizo sausage ,some cheese,and i think it used to be a melon.wtf am i gonna make with those ingredients....their is nothing more depressing than a cold flat and an empty fridge
    Have you got any rice or stock?
    If life gives you lemons ask for Tequila

    Only sad bastards seek gratification from signatures

  5. #4
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    Any eggs ? A nice Chrizo fritata !

  6. The Following 2 Users Say Thank You to dave1dave For This Useful Post:

    Lucy Chambers (24-01-11), Ric Hardgear (24-01-11)

  7. #5
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    Quote Originally Posted by lucy chambers View Post
    Have you got any rice or stock?
    have oxo ,and penne pasta
    a thousand kisses deep..

  8. #6
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    Quote Originally Posted by dave1dave View Post
    Any eggs ? A nice Chrizo fritata !
    oh yes i do have eggs two of them ,past sell by though,feck it ,must google fritata,thought it was made out of potato
    a thousand kisses deep..

  9. #7

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    Quote Originally Posted by Ric Hardgear View Post
    have oxo ,and penne pasta
    Cool. Boil the pasta, throw in a can of tomatoes and simmer for 5 mins with the chorizo. Grate the cheese, et viola.
    If life gives you lemons ask for Tequila

    Only sad bastards seek gratification from signatures

  10. The Following User Says Thank You to Lucy Chambers For This Useful Post:

    Ric Hardgear (24-01-11)

  11. #8
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    Quote Originally Posted by lucy chambers View Post
    Cool. Boil the pasta, throw in a can of tomatoes and simmer for 5 mins with the chorizo. Grate the cheese, et viola.
    cheers Lucy for that but im gonna go with daves fancy omlette and a cup of tea
    a thousand kisses deep..

  12. #9
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    Quote Originally Posted by Ric Hardgear View Post
    cheers Lucy for that but im gonna go with daves fancy omlette and a cup of tea
    Brown the chorizo in a pan first - really brings out the flavour.

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    Ric Hardgear (24-01-11)

  14. #10
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    it was a bit chewy bit did the job ,it gave me one hell of a thirst ,and its a monday,no musnt drink on a monday
    a thousand kisses deep..

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